Our Breakfast

Breakfast should be the most important meal of the day.
So we serve a rich, varied breakfast every day, made from fresh produce grown on Zanzibar. Fresh juices, fruit, homemade jams are just as much a part of it as Tanzanian specialities.  An omelette, scrambled eggs etc. round off the breakfast. Among other things, we serve sourdough bread that is delivered fresh from a small bakery.